It's pretty busy over here. Don't seem to find time to craft any blog worthy item. But this dish is certainly worth writing about. Why? My girls usually have complete opposite tastes. But this minced beef, apple and rosemary pie they both liked instantly. Extra special, because the apples as well as the rosemary came from our garden. This recipe comes close to the one we used.

1 comment:

Yvonne said...

Looks great, sounds tasty! mmmm